A few weeks ago, I had the pleasure of attending the “Be Parisian For A Day Event” hosted by Fournier PR. While eating macarons (yes, I’m serious)…
Macaron heaven at Be Parisian For A Day
and getting to know all of the new beauty products I’m destined to be in love with –
Being, well, Parisian...or at least trying to be...
I spotted this:
PAMPADOUR. SUMMER. SANGRIA.
Pampadour Summer Sangria
So what is this sangria-making “Pampadour“, you ask? Well, I asked the same thing…and then I promptly signed up and became obsessed. It’s a social platform for beauty. Need more details? Here you go: If Facebook married Pinterest and it was a marriage based solely on a love of beauty then you would have Pampadour. And luckily we do. By the way, that sounds divine, doesn’t it?
I’ve played a bit on Pampadour and let me tell ya – it is ADDICTIVE!!
But back to their sangria. It was delish and they were nice enough to send me the recipe.
It’s a refreshing warm weather beverage that’s just dying to be enjoyed with friends!
Summer happiness - also called Pampadour Summer Sangria - in a cup
Pampadour Summer Sangria:
1 bottle White Wine ( Pino Blanc or New Zealand Sauvignon – I personally prefer the $3.99 Espiral Vinho Verde from Trader Joe’s!)
1/2 c Brandy
4 c Club Soda
Sliced Plums, lemons, limes, strawberries, apples, tangerines
Serve chilled on Ice.
xoxo,
BFBF Asks: What’s your favorite sangria recipe?
